Sauteed Spinach

Sauteed Spinach

I don’t even have to sell this recipe to you. I’ll let this sauteed spinach photo do all of the talking. Sauteed Spinach is one of those feel-good sautes. You just can’t get enough of those refreshing greens. Sauteed Spinach is also full of nutrients.
Prep: 0 min | Cook: 5 min | Serves 2 | Level: Easy
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1 bunch of spinach, rinsed
2 garlic cloves, chopped
¼ tsp of black pepper
2 tsp of olive oil


  1. Heat a large skillet on medium high.
  2. Add the olive oil and sauté the garlic for two minutes.
  3. Add all of the spinach to the skillet and sauté for 5 minutes. The spinach will shrink in the skillet.
  4. Add the black pepper.
  5. Serve hot.
Calories Fat (G) Sodium (MG)
Total 166 10.6 30
Amount Per Serving 83 5.3 15
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